Embassy's Spring Salad Recipe

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  • READY IN45 mins

Spring Strawberry Salad with Chicken

 

Recipe by MISSKITTYBOO 

"This is a great recipe as both an entree and a side dish…..with or without the chicken."

 
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Ingredients Edit and Save

Original recipe makes 8 servingsChange Servings
 
  • PREP

    25 mins
  • COOK

    10 mins
  • READY IN

    45 mins

Directions

  1. Place the chicken breast meat into a skillet with 2 tablespoons of olive oil and 2 tablespoons of balsamic vinaigrette over medium heat; cook and stir until the chicken is browned, no longer pink in the center, and the juice has nearly evaporated, about 10 minutes. Remove the chicken to a bowl and let cool.
  2. Place the spinach into a salad bowl; scatter the strawberries, goat cheese, and candied pecans over the spinach. Drizzle 2 tablespoons of olive oil and 2 tablespoons of balsamic vinaigrette over the salad and top with the chicken. Serve slightly warm or chilled.

Source: http://allrecipes.com/Recipe/Spring-Strawberry-Salad-with-Chicken/Detail.aspx?evt19=1&referringHubId=17228